01Ingredients

  • 1 and 3/4 cups all-purpose flour
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 cup milk
  • 1/3 cup vegetable oil
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup chocolate chips

02Instructions

  • Preheat your oven to 375°F (190°C) and line a muffin tin with paper liners.
  • In a large mixing bowl, whisk together the flour, granulated sugar, brown sugar, baking powder, and salt.
  • In a separate bowl, whisk together the milk, vegetable oil, egg, and vanilla extract.
  • Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.
  • Fold in the chocolate chips, reserving a handful for topping the muffins.
  • Divide the batter evenly among the muffin cups, filling each about 2/3 full. Top each muffin with a few extra chocolate chips.
  • Bake for 18-20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
  • Allow the muffins to cool in the tin for 5 minutes, then transfer them to a wire rack to cool completely.

03Tips and Variations

  • For an extra burst of flavor, try adding 1/2 teaspoon of cinnamon to the dry ingredients.
  • You can substitute the chocolate chips with chopped nuts or dried fruits for a different twist.
  • To make mini chocolate chip muffins, reduce the baking time to about 10-12 minutes.
  • Feel free to double the recipe if you want to make a larger batch of muffins.

Conclusion

Making chocolate chip muffins from scratch is a rewarding and delicious baking project. With just a few simple steps, you can create muffins that are moist, fluffy, and filled with chocolatey goodness. Whether you enjoy them for breakfast, as a snack, or for dessert, these homemade muffins are sure to be a hit with family and friends.

MethodsDetails
Step 1Gather all the ingredients for the muffins.
Step 2Preheat the oven and prepare the muffin tin.
Step 3Mix together the dry ingredients in a bowl.
Step 4Whisk together the wet ingredients in a separate bowl.
Step 5Combine the wet and dry ingredients to form the muffin batter.
Step 6Fold in the chocolate chips.
Step 7Divide the batter into muffin cups and top with additional chocolate chips.
Step 8Bake the muffins in the preheated oven until cooked through.
Step 9Allow the muffins to cool before serving.
chocolate chip muffin
baking
homemade
recipe