01Ingredients

  • 8 ounces fettuccine pasta
  • 2 boneless, skinless chicken breasts, sliced
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • Salt and pepper to taste
  • Chopped parsley for garnish

02Cooking Instructions

  • Cook the fettuccine pasta according to the package instructions. Drain and set aside.
  • Heat olive oil in a large skillet over medium heat. Add the sliced chicken breasts and cook until browned and cooked through, about 5-6 minutes per side. Remove the chicken from the skillet and set aside.
  • In the same skillet, add minced garlic and cook until fragrant, about 1 minute.
  • Pour the heavy cream into the skillet and bring to a simmer. Cook for 2-3 minutes, or until the sauce begins to thicken.
  • Stir in the grated Parmesan cheese until melted and well combined. Season with salt and pepper to taste.
  • Return the cooked chicken to the skillet and toss to coat it in the Alfredo sauce.
  • Add the cooked fettuccine pasta to the skillet and toss until well coated in the sauce.
  • Remove from heat and garnish with chopped parsley.
  • Serve hot and enjoy!

03Tips and Variations

  • For a healthier option, you can use whole wheat fettuccine pasta or zucchini noodles instead of regular pasta.
  • Feel free to add some veggies to your Chicken Alfredo. Sautéed mushrooms, spinach, or roasted cherry tomatoes would be delicious additions.
  • If you prefer a thinner sauce, you can add a little chicken broth or pasta cooking water to the Alfredo sauce.
  • For an extra kick of flavor, you can sprinkle some red pepper flakes or drizzle some hot sauce over the finished dish.
  • Experiment with different types of cheese, like Gruyere or Fontina, to give your Alfredo sauce a unique taste.
  • You can also add cooked bacon or pancetta for added flavor and texture.
  • Don't be afraid to get creative and make this recipe your own!

Conclusion

Making Chicken Alfredo at home is easier than you might think. By following this recipe and adding your own personal touches, you can create a mouthwatering dish that will impress everyone. So grab your ingredients, get in the kitchen, and enjoy the deliciousness of homemade Chicken Alfredo!

MethodsDetails
Step 1Gather all the ingredients for the Chicken Alfredo.
Step 2Cook the fettuccine pasta according to the package instructions.
Step 3Brown and cook the sliced chicken breasts in a skillet.
Step 4Prepare the Alfredo sauce by cooking minced garlic and adding heavy cream and Parmesan cheese.
Step 5Combine the cooked chicken, cooked pasta, and Alfredo sauce in a skillet.
Step 6Garnish with chopped parsley and serve hot.
Chicken Alfredo
Pasta
Italian cuisine