01Gathering Ingredients

  • 3 ripe bananas
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup buttermilk
  • 1/2 cup chopped nuts (optional)

02Preparing the Batter

  • Preheat your oven to 350°F (175°C) and grease a loaf pan.
  • In a mixing bowl, mash the ripe bananas with a fork or potato masher.
  • In a separate bowl, whisk together the flour, baking soda, and salt.
  • In another bowl, cream together the softened butter and granulated sugar until light and fluffy.
  • Beat in the eggs one at a time, then stir in the vanilla extract.
  • Add the mashed bananas to the butter mixture and mix well.
  • Gradually add the dry ingredients to the banana mixture, alternating with the buttermilk.
  • Fold in the chopped nuts, if desired.

03Baking the Banana Bread

  • Pour the batter into the greased loaf pan and smooth the top with a spatula.
  • Bake for 60-70 minutes, or until a toothpick inserted into the center comes out clean.
  • Remove the bread from the oven and let it cool in the pan for 10 minutes.
  • Transfer the bread to a wire rack to cool completely before slicing and serving.

04Conclusion

  • Making a delicious banana bread is easy and rewarding. Follow these steps and enjoy your homemade treat!

Conclusion

Making a delicious banana bread is easy and rewarding. Follow these steps and enjoy your homemade treat!

MethodsDetails
Step 1Gather all the necessary ingredients.
Step 2Prepare the batter by mashing the bananas and mixing the wet and dry ingredients.
Step 3Pour the batter into a greased loaf pan and bake it in the oven.
Step 4Let the banana bread cool before slicing and serving.
ConclusionMaking a delicious banana bread is easy and rewarding.
banana bread
recipe
baking